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	<title>Comments on: Puglia: A Culinary Memoir</title>
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	<link>http://www.italianchef.com/blog/2009/08/11/puglia-a-culinary-memoir/</link>
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		<title>By: Best Desserts</title>
		<link>http://www.italianchef.com/blog/2009/08/11/puglia-a-culinary-memoir/comment-page-1/#comment-1825</link>
		<dc:creator>Best Desserts</dc:creator>
		<pubDate>Fri, 03 Feb 2012 10:00:37 +0000</pubDate>
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		<description>&lt;strong&gt;Best Desserts...&lt;/strong&gt;

[...]Puglia: A Culinary Memoir &#8211; Italian Chef Blog[...]...</description>
		<content:encoded><![CDATA[<p><strong>Best Desserts&#8230;</strong></p>
<p>[...]Puglia: A Culinary Memoir &#8211; Italian Chef Blog[...]&#8230;</p>
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		<title>By: Tigari Electronice</title>
		<link>http://www.italianchef.com/blog/2009/08/11/puglia-a-culinary-memoir/comment-page-1/#comment-1806</link>
		<dc:creator>Tigari Electronice</dc:creator>
		<pubDate>Fri, 03 Feb 2012 05:49:32 +0000</pubDate>
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		<description>&lt;strong&gt;Tigari Electronice...&lt;/strong&gt;

[...]Puglia: A Culinary Memoir &#8211; Italian Chef Blog[...]...</description>
		<content:encoded><![CDATA[<p><strong>Tigari Electronice&#8230;</strong></p>
<p>[...]Puglia: A Culinary Memoir &#8211; Italian Chef Blog[...]&#8230;</p>
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		<title>By: fabio</title>
		<link>http://www.italianchef.com/blog/2009/08/11/puglia-a-culinary-memoir/comment-page-1/#comment-125</link>
		<dc:creator>fabio</dc:creator>
		<pubDate>Fri, 12 Feb 2010 15:15:50 +0000</pubDate>
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		<description>I&#039;d like to read this book of Maria Pignatelli Ferrante. I am from Puglia and think that Puglia food culture is not well known abroad. There are dozens of dishes you can cook and eat and there are good wines too. I publish on my blog some recipe, sometimes, suggested to me by my mother: delicious! The last was a recipe about Lampascioni, do you know them?</description>
		<content:encoded><![CDATA[<p>I&#8217;d like to read this book of Maria Pignatelli Ferrante. I am from Puglia and think that Puglia food culture is not well known abroad. There are dozens of dishes you can cook and eat and there are good wines too. I publish on my blog some recipe, sometimes, suggested to me by my mother: delicious! The last was a recipe about Lampascioni, do you know them?</p>
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